Handy for leftover chocolate
Got some chocolate left over after Christmas, Valentine's Day, or Easter? No problem! Use it to create delicious chocolate flakes. Milk, dark, caramel with sea salt - use whatever chocolate you prefer. You can also change it up and use it on Parmesan cheese.
Easy to use
With the Choco Flaker, you can create delicious chocolate flakes in a flash. The only thing you need to do is place your favorite chocolate in the flaker. Rotate the lid and watch as the flakes appear. Hold the lid firmly and sprinkle it on top of your bread, cake, coffee, or dessert.
The Choco Flaker is made of ceramics and stainless steel. This makes it both stylish and dishwasher safe. That way, it'll be clean and ready to go again in no time. Which chocolate will you transform into delicious flakes?
Safe for Refrigerator
10 Year Guarantee
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