Steak Knives Monaco+, set of 2

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Easily slicing through a nice cut of meat, meat substitute, fish or vegetables with the Steak Knives Monaco+. The perfect dinner companions! The two knives are made of high-quality stainless steel. Non-serrated and extra sharp for the best cutting result.

Sharp steak knives without a serrated edge
Most steak knives have a serrated blade. And that's a shame! Why? Because a serrated blade damages the meat or fish. These durable steak knives have a smooth and extra sharp blade. This lets them cut through a delicious cauliflower steak, juicy sirloin or organic fish fillet like a hot knife through butter.

Stainless steel with the perfect hardness
These steak knives make cutting through a nice piece of organic meat a breeze. The knives are made of high-quality stainless steel with a high level of hardness. This keeps the knives sharp longer, able to cut through hard foods, yet easy to maintain and sharpen.

Ergonomically designed and durable
Both the knife and handle have an ergonomic design, making it easy and comfortable to hold. Another advantage: the high-quality stainless steel makes this universal knife relatively heavier than your average steak knife. This makes it easier to cut with.

Made to last
After use, these universal knives should be washed by hand. Some soapy hot water is all you need. Do not forget to dry the kitchen knives immediately after washing. Read some simple tips for enjoying your kitchen knives even longer here.