This plastic cutting board has a gray mark on it. You use the color concept with these cutting boards to keep your washed rind, bloomy rind, and blue cheeses separated. This prevents cross-contamination and keeps you working in a hygienic manner. For example, use this gray color for your bloomy rind cheeses.
This cutting board adheres to the HACCP norms. The material is extra durable. Even when used intensively, your knife won't dull as quickly. The cutting board is food safe.
Odor-free and tasteless
The cutting board does not absorb moisture, and it repels dirt. The material is odor-free and tasteless. Do you want a firmer grip while you do your heavy duty knife work? Order our non-slip mat as well. When you combine this practical cutting board with the non-slip mat, you won’t have any more accidents!
Made in Europe
Safe for Refrigerator
- Article number