Cheese: it’s delicious grated, sliced, curled, cut and ... melted too! You'll find different ways to enjoy melted cheese at Boska. The Cheese Baker makes it easy to bake Camembert and other soft ripened cheeses in the oven. Raclettes, large and small, enable you to enjoy this typically Swiss tradition for yourself. Last but not least, we offer a variety of fondue sets. They're ideal for making delicious cheese and chocolate fondues, but also for serving hot sauces in. 

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