Bain-marie fondue set
You've never known truly carefree fondueing until you've used this set. The bain-marie method keeps the melted chocolate at an optimal temperature of 40 °C (104 °F). A layer of water between the two fondue pans ensures that the heat from the tea light is evenly distributed. This special technique keeps the chocolate from burning, becoming gritty or bitter, which is a common pitfall of normal fondue sets.
Easy to use
The ceramic fondue pots are microwave safe, so you can use the microwave to melt your chocolate (chips). The fondue pots and forks are dishwasher safe, so they're clean in no time. Use a wet cloth to clean the frame. The frame cannot go in the dishwasher or the microwave. With proper maintenance, you can enjoy this fondue set for years to come.
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